Rocks the house beer and cake adapted flowering

!±8± Rocks the house beer and cake adapted flowering

Recipe below! And while you grab the dough ... Do not forget the cake! This is the final set of 12 + hours of my wife in the production of beer from the ground up rocks. All this work only produced about 30 rock beer. He also made a cherry pie the same about me. Here is the recipe !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! 1 Make homemade bread dough, or buy frozen dough. (About 6 loaves) 2 Fry the 5 pounds of hamburger and drain. 3 dice and boil 1 large head of cabbage in water for about 20min. 4 Combine beef and cabbage, salt and pepper and mix well. Take a ball of dough and cut the size of a small plate, 5-6 "mix. Place mozzarella cheese grated over pasta before. Then, add heaping tablespoon of meat. Pinch the dough around the mixture. 350 Cook until golden brown / brown . This will be placed on a sheet of greased and floured. For a softer bread, brush with melted butter and eat immediately or store in a plastic bag while still hot for the bread softer. YUMMY!You can do something for the filling. You can have a pocket pizza or a sandwich breakfast. The only trick is, the cheese on the dough first, and then put the cheese filling on each. Wrap and a pinch of dough and bake. They have a calzone or a bierock or whatever you want. If you do not pinch the dough is good enough, then most of the cheese oozes. As you can see in the video. At home baked bread recipe from Linda! 3 1 / 4 teaspoon dry yeast 2 1 / 2 cups warm water 2 tablespoons shortening 3 tablespoons...

Rocks the house beer and cake adapted flowering

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